2023 Owl's Perch Pinot Noir
The 2023 Owl’s Perch Pinot Noir was grown in the Petaluma Gap during a long, cool growing season with abundant sunlight—ideal conditions for slow flavor development and full phenolic maturity. The result is a richly layered, expressive wine. Gold Medal, Sunset International 2025 Wine Competition.
On the nose, vibrant aromas of blue plums with red flesh unfold into sweet lavender and a whisper of Chinese five-spice—a blend of star anise, red peppercorns, cinnamon, fennel, and clove. These complex aromatics transition seamlessly onto the palate, where they’re joined by creamy custard, hints of vanilla from toasted oak, and a distinct earthy note reminiscent of Earl Grey tea—an expression of its Sonoma Coast roots. The wine’s balanced, graceful acidity supports the fruit and floral tones without overwhelming them, making for a refined, lingering finish. True to the nature of Pinot Noir, this wine shines as a prelude to a meal—perfect for sipping before food is served, then pairing with dishes that are subtle enough not to overpower its delicate character. Enjoy now to experience its fresh floral and fruit notes, or cellar it to watch those flavors evolve into dried petals, red currant, and cranberry, with deepened oak complexity. 2023 was an exceptional vintage for Pinot Noir—this bottling is a beautiful expression of it.